DIABETIC SOCKS MANUFACTURE

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Diabetic socks are specially produced for reducing the risk of foot injury, providing maximum blood flow and keep feet dry. The best diabetic socks should have the following features:

  • Seamless: Even the tiniest bumps can have a serious impact on the diabetic foot. Stitched socks may rub against the skin and cause blister or ulcers that can be harmful to diabetic feet. The best diabetic socks are seamless and knit by reverse tying which keeps the ends of the toe binding thread outside rather than inside the socks.

  • Tire: The elastic of diabetic socks should be loose, should not tighten the ankle and should have a super flexible design. They should be loose to the point where you don't feel it! Tight stockings can prevent blood circulation, which can be difficult for people suffering from circulatory problems.

  • Terry Sole: Extra terry padding and cushioning for sensitive areas helps to prevent injury and increases the comfort. Normally, the extra terry knit runs along the bottom of the sock, around the toes and on the heel of the foot. These areas of the foot are usually the most sensitive to shock force during activities, therefore need greater protection.

  • Temperature: Diabetes can cause blood vessels to constrict and reduce circulation in the feet. Diabetic socks should be produced by yarns that keep feet cool in summer and warm in winter, and help to improve blood circulation.

  • White Sole: It is important for people who have lost sensation, as it helps to warn against a deformed wound when used with a white base. Stains from infections, open cuts and wounds that require urgent intervention will be very clearly visible on a white base.

  • Moisture Absorbent: Today many socks are knitted with special yarns infused with advanced technology to help maintain a healthy foot. Synthetic threads like polyester and nylon can wick moisture out of the sock and dry quickly. The dry foot helps prevent skin infections and keeps feet comfortable for a long time.

  • Anti-Microbial: Good diabetic socks are produced by anti-microbial technology to prevent the growth of bacteria and fungi in the moisture-prone areas of the foot. Eliminating bacteria and fungi also eliminates bad odors from your feet!

  • Soft threads: Diabetic socks are usually made by finer textured fabrics that feel super soft against the skin. Bamboo fibers are an excellent option to reduce harsh wear and shear forces on the skin. Silver threads have a faster effect on the healing of wounds.

 

Are you ready to get professional service in the production of Diabetic Socks? 

By contacting us, you can have Diabetic Socks for your brand.